The Guardian -
7 Jul 2026 08:00
The owners of Teffont House are aiming for modern rural hospitality that puts guests at the heart of village lifeWalking into the Orangery at Teffont House during the golden hour, the restaurant is glowing. Sunlight falls across cocktails the colour of spun sugar, spills on to a terrace trailing constellations of fleabane, and bounces off spoons sinking into raspberry trifles. What really gives the room its sparkle is none of these things, however, but the fact its packed with local people. On a...
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